Ingredients
1 lb pork
1 bundle of leek
3-4 mushrooms
Minced garlic
Cooking oil
About 1/4 cup of water
3-4 tbsp of oyster sauce
1 tsp soy sauce
1 tsp ground ginger
Salt and pepper to taste
Instructions
1. Saute garlic until light brown
2. Put on pork cut into cubes and fry until golden brown
3. Put on leek then mushroom
4. Put on water, oysters sauce, soy sauce and simmer for 5-10 minutes
5. Adjust water as necessary
6. Salt and pepper to taste
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