Ingredients:
Chili powder
Paprika
Garlic powder
Onion powder
Salt and pepper
Lime juice
Instructions: rub all the ingredients on the chicken and bake for one hour at 420F. To make it crispy, broil for 2-3 minutes
This recipe is perfect with pico de Gallo on the side with chips or tortillas, sour cream, and avocados!
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